Description
Students who experience the process of creating cultural dishes gain insights into their language of study by participating in the universal language of food. This fully-outfitted kitchen aims to make teaching and learning about cultural foods more accessible with sinks, a cooking range, warming boxes, refrigerators, prep tables, and more. Faculty in the Department of World Languages and Cultures can reserve the kitchen for their in-class food demonstrations, and this kitchen is adjacent to the event space to easily facilitate catered gatherings, large and small.
Room Details
Location
The programmatic kitchen will sit near the event space on the second floor. Some classes will use the kitchen for cultural education exercises.
Amenities
The kitchen will be accessible for classes as well as events.
- Stove top and oven
- Sink and fridge
- Ample counter space for prep demonstrations
- Seating area for classes
Get Involved
This project will be a manifestation of support from all parts of the community, from state-level funding to individuals wanting to help empower students by whatever means they can. Even small gifts can make a big difference. We encourage any and all to get involved with the creation of this wonderful building.
Contact us
For any question about giving contact one of our development officers.
